Daily immune booster
Hand-picked and ethically wildcrafted in the Canadian wilderness.
Contains no caffeine, additives or preservatives.
Traditional uses: Immune tonic, eases rheumatism
Tea(s) from: Hand-picked and ethically wildcrafted in the Canadian wilderness.
Caffeine content: None
General brewing instructions: Heat water to 185F/85C. Steep for at least for 3 to 4 minutes. May be rebrewed for 2 or 3 infusions.
Taste: Robust, full-body, herbal spice and cooked fruit, robust.
Gourmet hints: Tastes similar to black tea. Drink plain or with honey, and great with lemon. Do not over-steep. Can become tannic if brewed too hot.
Properties: Calcium, magnesium, potassium Vitamin A.
The Algonquin Tea Co. - Sweetfern tonic
Sweetfern, red clover, raspberry leaves, roots of burdock, nettle, yellow dock and dandelion.